frigorifico tacuarembo sa uruguay - An Overview
frigorifico tacuarembo sa uruguay - An Overview
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de radio Rural. Marcelo Secco, director del Marfrig en Uruguay, dijo a El Observador que la inversión se va a enfocar en "seguir generando productos de valor agregado y a una mejora operativa, con la ampliación de estructuras, la incorporación de nuevos equipamientos en materia de frío y equipamientos de procesos".
Hand-picked for exceptional quality, our cattle and sheep start with eighteen months of grazing on Uruguay’s pristine pastures, accompanied by a a hundred thirty five-working day duration of grain finishing.
The need for Uruguayan beef carries on to increase, driven by its status for high-quality and sustainability.
As we delve deeper into Uruguay’s beef business, we’ll examine how Frigorífico Tacuarembo S.A contributes for the country’s name being a prime-tier beef supplier on the worldwide phase.
Inspite of its somewhat tiny size, Uruguay punches higher than its fat in the global beef market place, persistently ranking Amongst the leading exporters globally. This achievements is basically attributed on the state’s determination to quality and sustainable manufacturing approaches.
From the lush fields of Uruguay to supper tables around the world, be a part of us as we explore the intriguing planet of beef exports. We’ll delve into your operations of Frigorífico Tacuarembo S.
in fulfilling here the entire world’s carnivorous cravings. At the heart of the achievement Tale lies Marfrig’s Frigorífico Tacuarembo S.A, a business that’s revolutionizing the way in which beef tends to make its journey from Uruguayan pastures to Intercontinental plates.
A collection of imported wines from our possess vineyards in Mendoza completes an practical experience hand in hand with the most beneficial company and architecture that transmit sensations of consolation for one of a kind meetings and meals in the Rural design.
As considered one of the biggest beef protein businesses on the globe, Marfrig has sustainability as its primary strategic axis. The main target of our sustainable motion is to attenuate the effects of our operations around the atmosphere, guarantee animal welfare Every time feasible and preserve pure assets – usually as a result of dependable suggestions and actions.
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Entendemos que la realidad es explicable y –hasta cierto punto- predecible. Nuestra visión de Uruguay es la de un país de excelencia y seriedad absoluta como productor de alimentos. Sobre esa base construimos estrategias apropiadas para nuestros clientes.
Ever eaten a McDonald’s burger in Uruguay? Tacuarembó makes and supplies the many beef patties that McDonald’s Uruguay use in its 70+ dining establishments across the country.
Uruguay’s beef sector stands to be a cornerstone from the nation’s economy and agricultural sector. Recognized for its high-good quality, grass-fed beef, Uruguay has established by itself as a significant player in the global meat market place.
All our things are expertly packaged and shipped chilled or frozen to our consumers around the world.
Fabricantes de maquinaria y productores visitaron en Alemania la feria líder de tecnología en bienestar animal